Our NYC Holiday Market is open (!!!) for the weekend. Come on by »
🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Alice's Chocolate Pudding

37bb801a b5c8 4c12 b5e5 6d2533e87c2f  2015 0202 bittersweet chocolate pudding alpha smoot 156

I have a question about the recipe "Alice's Chocolate Pudding" from Alice Medrich. What do you mean by dark chocolate? Baking chocolate? Sweet, Semi-sweet, bittersweet, unsweetened?

asked by Judith Kahn over 1 year ago
3 answers 410 views
4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added over 1 year ago

Dark chocolate is generally a reference to bittersweet chocolate, at least 60%
I'm not sure exactly what Alice meant, but I made this wonderful pudding last weekend with 72% chocolate, and it was fabulous.

48dd002c 4c45 4b84 8006 ac8614d467cd  dsc00859 2
creamtea

Lisanne is a trusted home cook.

added over 1 year ago

Dark chocolate usually means bittersweet, not unsweetened nor Baker's chocolate.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 1 year ago

Use a high-quality semi-sweet or bittersweet chocolate, around 60-70%. Don't use chocolate chips or baking chocolate. Valrhona, Theo, Guittard, Callebaut are all good choices.