A question about a recipe: Creamy Spring Turnip Soup With Wilted Radish Greens And Bacon

I have a question about the recipe "Creamy Spring Turnip Soup With Wilted Radish Greens And Bacon" from sdebrango. 1)What about using 1 cup veggie broth and chicken for the rest? 2)Anything different to do when using winter sized turnips?

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sdebrango
sdebrango March 11, 2015

Perfectly fine to mix the broth. It will still be wonderful and I have used winter size turnips it works perfectly well, it's a bit more assertive than spring turnips but still delicious. Hope you like!!

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Rebecca Cherry
Rebecca Cherry March 11, 2015

Great! i'm an assertive type of girl. i'll start making it, now, and let you know the result. thank you so much for responding.

sdebrango
sdebrango March 11, 2015

I hope you like it, it's one of my favorites. Thank you for trying it.

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