🔕 🔔

My Basket ()

All questions

A question about a recipe: The Smitten Kitchen's Caramel Cake

71f2f796 eca5 4d6b 8a46 5691b46f1cf5  2015 0317 smitten kitchens caramel cake 033

I have a question about the recipe "The Smitten Kitchen's Caramel Cake" from Sarah Jampel. What are the next steps after sifting the dry ingredients and before spreading the batter in the pan? It seems it's missing a step or two

asked by Candymd almost 2 years ago
3 answers 751 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

I printed the recipe because I didn't notice this major gap, and it magically came out of my printer with the missing information included.

Bb305185 6b66 45c6 ac96 6204c9dd8a30  dsc09796
Sarah Jampel

Sarah is Food52's senior staff writer & stylist.

added almost 2 years ago

So sorry! I'm going to make sure it's all there. What a mystery.

529469fa b6e5 4ad8 82d8 538485e36956  stringio
added almost 2 years ago

Thank you! Can't wait to try this recipe.