A question about a recipe: Spiced Leg of Lamb on the Grill

I have a question about the recipe "Spiced Leg of Lamb on the Grill" from asabnis. My boneless leg is tied in butcher's twine. Do I leave that on or remove it?

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Spiced Leg of Lamb on the Grill
Recipe question for: Spiced Leg of Lamb on the Grill

1 Comment

sexyLAMBCHOPx March 28, 2015
leave it on while cooking
 
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