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A question about a recipe: Lemon Bar Cheesecake

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I have a question about the recipe "Lemon Bar Cheesecake" from Sarah Jampel. I don't see where you add the flour?

asked by Jennifer Grossen about 2 years ago
2 answers 658 views
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PieceOfLayerCake

PieceofLayerCake is a trusted source on baking.

added about 2 years ago

I would whisk the flour and the sugar together and add them.

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Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added about 2 years ago

For anyone else who might have been wondering, it goes in with the cream cheese and the ricotta, and the recipe has been updated to reflect that!

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