Do you cook the rice or put it into the wok dry? Do the tea leaves go in with the rice dry or do you make the tea?

  • 689 views
  • 1 Comment

1 Comment

Sarah J. November 26, 2015
I've never made this recipe, but it seems to me that you use dry rice, toasting it for its flavor and discarding it at the end. Good luck!
 
Recommended by Food52