A question about a recipe: Dark Brown Sugar Banana Bread

I have a question about the recipe "Dark Brown Sugar Banana Bread " from Robyn Holland | Sweetish . Can you please tell me - what size loaf pan did you use? 5 x 9 inch? 4 x 8 inch? Trying to get the baking time correct.

  • 720 views
  • 2 Comments
8cdc46be 63fe 4867 ab43 37aee4a5a58a  banana 6
Recipe question for: Dark Brown Sugar Banana Bread

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Lindsay-Jean Hard
Lindsay-Jean Hard December 3, 2015

Hi Jennifer - On her blog, she has another banana bread recipe (http://www.sweetish.co/blog/2015/9/24/seeded-lemony-banana-bread?rq=banana%20bread) which calls for a 4 x 8 inch pan, so while it's not the same thing, that would be my guess.

Review our Code of Conduct
Don't send me emails about new comments
Jennifer
Jennifer December 3, 2015

Thank you very much, Lindsay-Jean! Perfect, that happens to be the size pan that I have on hand. I'm about to start baking and can't wait to try out this recipe.

Showing 1 out of 1 Comments Back to top
Recommended by Food52