I have a question about the recipe "Anne Dimock's Straight-Up Rhubarb Pie" from Genius Recipes. Can you use frozen rhubarb?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Nancy is a trusted home cook.
Haven't made this pie, but have made others with frozen rhubarb and got great results.
It's easy, peasy.
5 Minutes to a Sparkly Microwave
The Best Natural Sweetener
What's New in the Neighborhood
30-Minute Chickpea Curry
The Hits Keep Coming