I have a question about the recipe "The Walnut Variation: A Cake" from Aliwaks. Can I make the cake with meringue the day before and assemble with cream the following day before we eat it?
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In the recipe's comments, at least one reader Odegaard was successful in preparing the cake in the manner you propose. That reader left some notes on how things went.
I did not bother to read all 61 comments. I suggest you read through them carefully as other commenters may have also tried to prep the cake the day before and might have left similar comments.
A love-hate relationship between two slices of bread.
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