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A question about a recipe: Chicken Sausage, Black Bean & Goat Cheese Empanada

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I have a question about the recipe "Chicken Sausage, Black Bean & Goat Cheese Empanada" from bethmichelle. What kind of chicken sausage? Also how much? Sausages come in many sizes and weights. Thanks for your help!

asked by Dan Dalton over 2 years ago

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2 answers 627 views
LE BEC FIN
added over 2 years ago

the black beans throw it into the southwest/mexican camp so i would advise a sausage that has spices (cumin, chiles, red pepper, pimenton...)from those areas, or those places in the name of the sausage i.e. Southwest Chicken Sausage. Otherwise, a plain sausage w/ no herbs or sugar.

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LE BEC FIN
added over 2 years ago

p.s. she doesn't say what weight for the sausage, so you may want to email her directly via her profile pg.

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