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A question about a recipe: No Pudge Chocolate Fudge Brownies

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I have a question about the recipe "No Pudge Chocolate Fudge Brownies" from margie. These look amazing. Have no coconut oil or agave, what do you think would be good substitutes? Grapeseed oil and honey?

trampledbygeese is a trusted home cook.

asked 11 months ago
2 answers 565 views
21cce3cd 8e22 4227 97f9 2962d7d83240  photo squirrel
added 11 months ago

Actually, any fat will be fine: butter, canola oil. Honey, sugar, light brown sugar can all be subbed . Everyone's taste is different but i'd go the unsalted butter and light brown sugar route.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar

Nancy is a trusted home cook.

added 11 months ago

Agree. Also consider maple syrup as your sweetener, if you have some on hand.