A question about a recipe: No Pudge Chocolate Fudge Brownies

I have a question about the recipe "No Pudge Chocolate Fudge Brownies" from margie. These look amazing. Have no coconut oil or agave, what do you think would be good substitutes? Grapeseed oil and honey?

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Recipe question for: No Pudge Chocolate Fudge Brownies

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LE BEC FIN
LE BEC FIN February 13, 2016

Actually, any fat will be fine: butter, canola oil. Honey, sugar, light brown sugar can all be subbed . Everyone's taste is different but i'd go the unsalted butter and light brown sugar route.

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Nancy
Nancy February 13, 2016

Agree. Also consider maple syrup as your sweetener, if you have some on hand.

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