🔕 🔔

My Basket ()

All questions

A question about a recipe: Fudgy Chocolate Stout Cake

6662adb9 131f 4d28 b65e 905ce444d146  chococake

I have a question about the recipe "Fudgy Chocolate Stout Cake" from mrslarkin. substitute for vegetable oil

asked by Hannah Pettett over 1 year ago
2 answers 348 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 1 year ago

You can try butter in the same proportion, or coconut oil. But it will likely turn out a bit different. However, you won't know til you experiment a bit. I'd say, coconut oil is more likely to give you a much similar result. But that's just a "thought". Try it and see :)

22b9ddc9 fc61 48a3 949e dee341974288  liz and dad
added over 1 year ago

Hi Hannah! I answered on the recipe page - I haven't tried butter, but it should work. Just melt it , so the batter consistency will be the same. Let us know how it turns out!! I have another similar recipe on the site, which is quite possibly my favorite cake in the world, and not vegan. It's cupcakes, but you can totally make it in cake pans, which I do from time to time. https://food52.com/recipes...

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.