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I just unmolded Amanda Hesser's Forget It Torte and its a bit watery. Does anyone know the consistency?Also today is Wed and I want to serve on Friday
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liz
April 20, 2016
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1 Comment
forget it torte
1 Comment
ChefJune
April 21, 2016
Sorry to be so late responding, liz.
If it is watery, you probably baked it at too high a temperature or not for long enough. Mom always left it in the oven overnight (turned off) after it had baked.
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If it is watery, you probably baked it at too high a temperature or not for long enough. Mom always left it in the oven overnight (turned off) after it had baked.