A question about a recipe: Elisenlebkuchen

I have a question about the recipe "Elisenlebkuchen" from Sophia R. What are volume measurements (teaspoons, etc) for the spices (2 grams and 20 grams)?

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Recipe question for: Elisenlebkuchen

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Maedl
Maedl May 7, 2016

If you google '2 grams cloves in tsp' you'll get some links that help. For what it's worth, Lebkuchen are more often made in fall or winter--it is a Christmas cookie.

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