I have a question about the recipe "Crispy Coconut Kale with Roasted Salmon and Coconut Rice" from Ashley Couse | Bloom & Nourish. Do you peel the sweet potatoes? Recipe says clean and cut...no mention of peeling or not.
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)