A question about a recipe: Beet and Carrot Fritters with Dill and Yogurt Sauce

I have a question about the recipe "Beet and Carrot Fritters with Dill and Yogurt Sauce" from Food52. can you oven bake these beet fritters?

  • Posted by: JORJ
  • October 13, 2016
  • 751 views
  • 2 Comments

2 Comments

Review our Code of Conduct
Don't send me emails about new comments
Nancy
Nancy October 13, 2016

Potato latkes, basically another root vegetable fritter, can be made in the oven with much less oil than frying, so why not these?
For times and temps, use this recipe as a guideline:
http://www.food.com/recipe...

Review our Code of Conduct
Don't send me emails about new comments
Trena Heinrich
Trena Heinrich October 13, 2016

I agree with Nancy. When I'm trying to avoid extra oil I've had good results baking these sorts of recipes in the oven. I place a small amount of oil in a bowl and dab it onto the fritters with a silicone pastry brush. This technique seems to help hold them together. Be careful when you're removing them from the tray as they'll be more likely to fall apart than if they were fried. Let us know how this works for you.

Review our Code of Conduct
Don't send me emails about new comments
Showing 2 out of 2 Comments Back to top
Recommended by Food52