Liquid Yogurt Starter URGENT

Question

The milk is cooling in the pan!!!  I'm in Germany and am making yogurt**. I could only get liquid starter. The directions essentially say the amount to use is "the tip of of a small spoon" for a liter of milk.  Can anyone be more precise?    **I know. Germany is the Land of Yogurt.  The regular fat version is too mild; the versions with flavor are 10% fat or higher.  It's a Goldilocks kind of problem.

Caroline L. · Answer

Hi Melusine! In my experience, more starter is better than less—if you're not sure, err on the side of more! Hope it goes well!

Melusine · Answer

Thank you-- we'll try it!

figgypudding · Answer

Hi Melusine, I would think that the instructions mean 1/4 teaspoon (as a small spoon usually is about 1 teaspoon), but that is an approximate guess. I wish you the best of luck and hope it all works out.

Liquid Yogurt Starter URGENT

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