I have a question about the recipe "Chocolate Torte with Almonds and Sea Salt " from Alice Medrich. Can I substitute gluten free flour for the all purpose flour in this recipe?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
former Community Editor
Since it such a small amount of flour I bet it would work with something like Cup4Cup -- report back if you try it and let us know how it goes!
Big change begins with small habits.
Cut Down on Kitchen Waste
Marcella Hazan’s *Other* Tomato Sauces
Get Set for the Best
ALDI Groceries We Love
Stock Up on Essentials