A question about a recipe: Cast-Iron-Skillet Baked Beans

I have a question about the recipe "Cast-Iron-Skillet Baked Beans" from MessyEpicure. do you keep all of the bacon fat in the skillet?

  • Posted by: Wagner
  • January 6, 2017
  • 720 views
  • 2 Comments
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Recipe question for: Cast-Iron-Skillet Baked Beans

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Jason Horn
Jason Horn January 6, 2017

You sure do! I just leave all the fat in the pan, but if you want to pour some out go ahead. You do need at least some of the fat to cook the veggies.

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Wagner
Wagner January 6, 2017

thanks sounds better that way anyhow :)

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