A question about a recipe: Cast-Iron-Skillet Baked Beans - Food52

A question about a recipe: Cast-Iron-Skillet Baked Beans

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I have a question about the recipe "Cast-Iron-Skillet Baked Beans" from MessyEpicure. do you keep all of the bacon fat in the skillet?

asked by Wagner over 1 year ago

2 answers 689 views

Jason Horn

added over 1 year ago

You sure do! I just leave all the fat in the pan, but if you want to pour some out go ahead. You do need at least some of the fat to cook the veggies.

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Wagner

added over 1 year ago

thanks sounds better that way anyhow :)