A question about a recipe: Aunt Paula's Carrot Ring

I have a question about the recipe "Aunt Paula's Carrot Ring" from Annie Plotkin. Wondered on the Carrot Ring whether for Passover the substitute is matzoh meal or matzoh flour?

  • Posted by: Janet
  • January 13, 2017
  • 379 views
  • 2 Comments
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Recipe question for: Aunt Paula's Carrot Ring

2 Comments

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Nancy
Nancy January 13, 2017

I've not heard of or seen matzoh flour, but it sounds like it would work.
To replace the flour in a cake like this one, my preference would be matzoh cake meal & 2nd choice matzoh meal (which is more coarsely ground).
Waiting to see what Annie Plotkin says.

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creamtea
creamtea January 13, 2017

Hi Janet. The author states in the headnotes that you can use matzoh meal during Passover. As Nancy suggests, matzoh cake meal would probably make a lighter product. If you couldn't find cake meal, you could use regular and just grind it finer in a mini food processor if you have one! (I have a separate Passover one and get a lot of use out of it, even if it's used only one week of the year...)

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