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A question about a recipe: Zucchini Involtini with Swiss Chard & Ricotta

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I have a question about the recipe "Zucchini Involtini with Swiss Chard & Ricotta" from Alexandra Stafford. My question is: The recipe calls for thyme but it is unclear if it is added to the ricotta or the tomato sauce

asked by Fille de la Foret 3 months ago
4 answers 187 views
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sexyLAMBCHOPx

Chops is a trusted home cook.

added 3 months ago

Based on the headnotes, you add the thyme to the ricotta or leave it out of the ricotta and sprinkle to taste.

80c8d252 05ad 4f0a 8d87 5bbdefe65aa4  astafford
added 2 months ago

Thank you for answering! Yes, thyme should be added to the ricotta (or sprinkled to tasted!) — I just edited the recipe.

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MMH
added 2 months ago

I love this recipe. I put it in the ricotta and I have used fresh basil instead.

80c8d252 05ad 4f0a 8d87 5bbdefe65aa4  astafford
added 2 months ago

Nice!

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