🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: My Classic Burger with Special Sauce

27bb9acd 2106 41f9 8e02 8d9390f9a20b  img 1146

I have a question about the recipe "My Classic Burger with Special Sauce" from Ashley Rodriguez. What is correct proportion for burger size?

asked by Darlene 24 days ago
5 answers 239 views
Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 23 days ago

Hi Darlene, it looks like this has come up before, I'm sorry there hasn't been a definitive answer to it yet. The good news is, you can choose which works better for you: either divide the mixture in 4 and have slightly larger burgers, or go by the 4 oz directive and get more patties.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added 23 days ago

Thank you. I made this last night and I went with bigger burgers. I did not use a full 28 oz of ground beef. My package was about 1 1/3 lbs and it made four good sized, nice, juicy burgers.

Cfe06c3a 31ba 4cd7 a0b0 2d1e7eb98d8e  18930218514 6fcf35ff43 b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 23 days ago

Glad to hear it worked out okay for you!

8f5038ed 8aca 4d33 aef7 8a0ce63adc40  img00019 20100929 0432 1
sexyLAMBCHOPx

Chops is a trusted home cook.

added 22 days ago

How did you like the special sauce, Darlene?

C89b155f a69a 41a8 b399 e78ab9c80e07  fb avatar
added 22 days ago

I use a 1/2 cup measure for making burgers and it works out to approximately 1/4 pound per person.

Makes it very fair when you are portioning for a huge crowd!

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.