I have a question about the recipe "Alexandra Stafford's No-Knead Peasant Bread" from Genius Recipes. When making the anadama version, do I use a total of 2 cups of water, more than the original recipe calls for?
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Lindsay-Jean is a Community Editor at Food52.
You're only using the 2 as described in the variation, so just 2 cups total!
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Well played. You deserve a cookie.
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