I have a question about the recipe "Andrea Nguyen's Vegan "Chicken" Phở" from Genius Recipes. Is there a good substitute for nutritional yeast?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Nancy is a trusted home cook.
A few suggestions, pending definitive word from Ms Nguyen.
If you don't have nutritional yeast on hand, the recipe (broth and bowl) has lots of both umami and protein, so if you omit it the small amount of nutritional yeast won't be much missed.
If you don't like it or can't get it, alternatives include
* vegan: brewer's yeast or yeast extract
* dairy: grated Parmesan or cheddar cheese (but if you use one of these, use it as garnish just before serving).
Meatballs lend comfort on one family's journey from Mexico.
Albondigas from Oaxaca, Mexico
Where to Eat in Modica, Sicily
What's New in the Neighborhood
30-Minute Chickpea Curry
The Hits Keep Coming