🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Jodi Rhoden’s Sour Cream Pound Cake

C8c5347f ac0e 4968 9034 106057faf8bb  2017 0606 summer sour cream pound cake julia gartland 397

I have a question about the recipe "Jodi Rhoden’s Sour Cream Pound Cake" from Emma Laperruque. Can I halve the recipe?

asked by hillarywith2ls 10 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

5 answers 291 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added 10 months ago

Pending recipe author's answer, probably yes.
Just start checking for doneness sooner than the one hour mark...maybe from 45 minutes.
PS In case you want to make half because you don't need that much cake, you might want to make full recipe (two loaves) and freeze one...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added 10 months ago

Thank you. I want to make one loaf cake - the recipe says it makes two. So I would think that the timing would be the same?

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added 10 months ago

Hour timing could have been for the one large cake or oven filled with 2 loaves.
So for one loaf, est 45-60 min.

731da808 0ee6 4688 813c 05a2a7f1ca9b  16463817 10154453650334385 2720521257626860247 o
PieceOfLayerCake

PieceofLayerCake is a trusted source on baking.

added 10 months ago

Or you could make two and freeze one for sugar craving emergencies....

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added 10 months ago

Thanks! I only want one (limited freezer space) - though freezing would make sense otherwise.