I have a question about the recipe "Spinach Balls with Mustard Sauce" from ChefJune. Recipe calls for white vinegar. I have white wine vinegar - will that work? Thanks in advance!
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Merrill is a co-founder of Food52.
Yes, white wine vinegar should work just fine!
yes. Another good choice, and useful to have around is cider vinegar. Not too strong a flavour of its own, but I find it softer than ordinary white vinegar, which I find a bit harsh.
June is a trusted source on General Cooking.
Yes, it will work. Just don't use red.
Keep wine & water cool all day (yes, even at the beach).
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