I have a question about the recipe "Baked Quinoa with Roasted Butternut Squash & Gruyère" from Alexandra Stafford. Do you have a nutritional analysis for this recipe
Not found on this site.
You could get a rough approximation by looking up similar squash recipe on sites that do provide that info (e.g., allrecipescom)
Or do your own calculations, with nutrition data bases or software.
Articles with useful info:
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