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A question about a recipe: Roasted Eggplant and Sautéed Greens Lasagna

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I have a question about the recipe "Roasted Eggplant and Sautéed Greens Lasagna" from Alexandra Stafford. Do you need to soak the eggplant first to get rid of some of its bitterness?

asked by Randi 10 months ago

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2 answers 720 views
Joshvolt
added 10 months ago

Your best bet is actually to salt it first, to get rid of the extra moisture...give it 30 minutes.
https://www.saveur.com...

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