🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Artichoke 'Kofta' in a Creamy Tomato Makhani Sauce

8156a096 6d13 4589 9942 31341802ab83  artichoke kofta 024

I have a question about the recipe "Artichoke 'Kofta' in a Creamy Tomato Makhani Sauce" from Panfusine. Can I use canned artichoke for this recipe? A

asked by Neha about 2 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 173 views
67544da8 1862 4539 8ec8 2d9dfc2601bb  dsc 0122.nef 1
added about 2 months ago

never tried using canned artichokes (since they're already cooked and hence bring in extra liquid into the mix, however much you drain & dry it) ) but if you do try it, I'd suggest increasing the chickpea flour amount slightly and cut down on the ricotta.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.