A question about a recipe: Artichoke 'Kofta' in a Creamy Tomato Makhani Sauce

I have a question about the recipe "Artichoke 'Kofta' in a Creamy Tomato Makhani Sauce" from Panfusine. Can I use canned artichoke for this recipe? A

  • Posted by: Neha
  • November 30, 2017
  • 441 views
  • 1 Comment

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Panfusine
Panfusine November 30, 2017

never tried using canned artichokes (since they're already cooked and hence bring in extra liquid into the mix, however much you drain & dry it) ) but if you do try it, I'd suggest increasing the chickpea flour amount slightly and cut down on the ricotta.

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