A question about a recipe: Cannoli Cake

I have a question about the recipe "Cannoli Cake" from drbabs. Could you use homemade ricotta cheese instead of store bought?

  • Posted by: Susan
  • March 25, 2018
  • 503 views
  • 1 Comment
B13ab081 a27a 423d 9954 7be9086806fb  2018 0314 cannoli cake 3x2 ty mecham 020
Recipe question for: Cannoli Cake

1 Comment

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702551
702551 March 25, 2018

I don't see why not.

The recipe instructions specifically call to drain the ricotta over a period of hours so consistency should not an issue.

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