Roasting chicken breasts didn't brown

I roasted skinless stuffed chicken breasts in a stainless steel pan at 400° and they didn't brown. The pan was lightly oiled and the chicken was topped with thin slice of pancetta. But the chicken never browned. Does anyone have any thoughts?

• Posted by: DebJ
• August 24, 2018

• 1433 views
• 2 Comments

• oven roasting
• Skinless chicken breasts