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Sendroiu. Where's the squash in the ingredient list?
Posted by:
Tory M.
October 7, 2018
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Recipe question for:
Pumpkin, porcini mushroom and barley soup
1 Comment
Nancy
October 7, 2018
MIA.
Here's a similar recipe that uses 400g pumpkin (about 14 oz) for 2/3 the amount of barley in the food52 recipe.
So start with the 400g/14 oz or up it to 600g (about 21 oz)
https://sortedfood.com/recipe/2825
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1 Comment
Here's a similar recipe that uses 400g pumpkin (about 14 oz) for 2/3 the amount of barley in the food52 recipe.
So start with the 400g/14 oz or up it to 600g (about 21 oz)
https://sortedfood.com/recipe/2825