A question about a recipe: Simplest Sugared Doughnuts
I have a question about the recipe "Simplest Sugared Doughnuts" from Emma Laperruque. Could these be glazed? I guess it would have to be a pretty thin glaze as not to deflate the dough. What you do think?
Recipe question for:
Simplest Sugared Doughnuts
Recommended by Food52
1 Comment
Hi Sarah! You can definitely glaze the doughnuts after they're fried. Here's a great resource by Erin McDowell with lots of ideas for glazes: https://food52.com/recipes...