A question about a recipe: 3-Tiered Gingerbread Bundt Cake With Eggnog Glaze & Candied Cranberries

I have a question about the recipe "3-Tiered Gingerbread Bundt Cake With Eggnog Glaze & Candied Cranberries" from Erin McDowell. Which tier recipe do I follow if using 1 regular bundt pan?

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Erin McDowell
Erin McDowell December 21, 2018

You’ll want to use the large/bottom tier. Just depending on the size of your bundt pan, remember to only fill 3/4 way full!

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