Measurements in grams and ML enquires please

Alternative.
If you don't want to calculate every ingredient transition from volume to weight, look for a similar recipe that already has metric measurements.
For example, this one from milk bar (offshoot of Momofuku)
https://milkbarstore.com/blogs/recipes/chocolate-malt-cake

https://whatscookingamerica.net/equiv.htm

Unfortunately, each ingredient will need to be recalculated individually as a cup measurement is volume and grams are weight and one size will not fit all, for instance, a cup of powdered sugar will weigh less than a cup of vegetable oil. Here is one calculator that can help you: https://www.howmany.wiki/vw/ . I am sure there are other calculators out on the internet, too.