I only have a cast iron that is 10” inch across the bottom and 12” across the top. Will the recipe still work?

Question

mag506 · Answer

Curious as to whether you tried this and if so, how did it turn out? Was the cooking time significantly different?

Joanna S. · Answer

Awesome! Thank you! I have a 9” cake pan, but I don’t want to lose the crispness that the cast iron provides. Looking forward to trying tomorrow!

Nancy · Answer

Should work fine. Your pizza will be a little thinner or not fill the diameter of the pan, so maybe cook a little quicker than specified....so check sooner than recipe calls for.

I only have a cast iron that is 10” inch across the bottom and 12” across the top. Will the recipe still work?

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