This recipe is a riff on Maialino's Olive oil cake, one of Food52's Genius Recipes. If you read the notes and different ingredients that are listed in this Lemon Olive Oil cake, you should be able to recreate by using Maialino's for the missing milk, oil, etc. https://food52.com/recipes/26709-maialino-s-olive-oil-cake
Exactly! And luckily the author was very clear about the changes they made to the original recipe, so should be simple :). Also, to Nancy's point below, in many cases community members who have uploaded recipes on our site will answer Hotline questions about them, but getting an answer directly from the author isn't something we're able to guarantee right now. It's possible the author will still see your question though, and even make the edit you've pointed out. Happy baking!
As many recipes here are both from home cooks and not edited, you may need to look elsewhere for ingredients or directions, or even alternative recipes.
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https://food52.com/recipes/26709-maialino-s-olive-oil-cake