I have a question about the recipe "Mocha Chip Ice Cream" from The Constant Gardener. I'm relatively new at making ice cream -- may I ask what the baking powder does for the recipe? I haven't seen that before and I'm curious.
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.