🔕 🔔

My Basket ()

All questions

A question about a recipe: Kicked-up Egg Cream

34cc453e b68a 47c3 9226 c248aec3e60f  food 008

I have a question about the recipe "Kicked-up Egg Cream" from wssmom.
Ok, I also miss the fried clams from Howard Johnsons.
I'm from North East Texas, but I have recent ancestors from Long Island, NY. Why is this an Egg Cream when there are NO eggs in the recipe?
Of course, any recipe that is COLD is always welcomed down here.

asked by Chauncey about 6 years ago
2 answers 1194 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

An egg cream never has eggs or cream.

It's a soda fountain drink made with chocolate syrup, milk, and soda water.

0dcfb05c 8a90 480f 8cf7 cbc33e9a6b5c  me
added about 6 years ago

It is one of the great mysteries of life! No one knows why it's called an egg cream.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.