I have a question about the recipe "Curried Cauliflower, Red Lentil and Couscous Salad" from healthierkitchen.
Cook the lentils for 5 minutes ? really, only 5 minutes ?
thanks for the confimation
ps the (canned) sardine and fennel pasta was divine
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Red lentils cook very quickly so while in any given kitchen on any given day it could take a little more than 5 minutes, it is a quick cook. Try one at 5 minutes and if it's still a little hard go longer. Just don't go too long so that they get mushy!