A question about a recipe: Plum Sauced Pork Tenderloin

I have a question about the recipe "Plum Sauced Pork Tenderloin" from MrsWheelbarrow.
What is the weight of these two tenderloins. How do you calculate cooking time?

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Plum Sauced Pork Tenderloin
Recipe question for: Plum Sauced Pork Tenderloin

1 Comment

MrsWheelbarrow July 23, 2011
Tenderloins are usually quite small and quickly cook. The best way to
Measure doneness is with a thermometer. 140•
 
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