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A question about a recipe: Butternut-Apple Soup with Maple Cream

5a522f0a 0a0a 4dde 875e 0ec6ed43abd4  butternut squash soup bowl

I have a question about the recipe "Butternut-Apple Soup with Maple Cream" from Oui, Chef. How would substituting honey crisp apples for granny smith affect the recipe?

asked by Jleehp about 6 years ago

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5 answers 1697 views
0dcfb05c 8a90 480f 8cf7 cbc33e9a6b5c  me
added about 6 years ago

It is not my recipe, but as the dominant ingredientin the soup is butternut, subbing honeycrisps for Granny Smiths should not result in a radical change. Honeycrisps aren't as tart as Granny Smiths, but they are very aromatic, which should work well.

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7de1be53 97f2 4599 9d8c 718bbeec2110  steve dunn02
added about 6 years ago

I'm with wssmom here, it shouldn't be a big difference at all. The texture shouldn't change, but the soup may just be a touch sweeter due to the honeycrisps. Bet it'll be great with them, please let us know what you think with the different apples. Thanks - S

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

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added about 6 years ago

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