Why do my limes turn brown in the fruit drawer? Am I just not going thru them fast enough? Lemons seem to stay fresher longer.
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Why do my limes turn brown in the fruit drawer? Am I just not going thru them fast enough? Lemons seem to stay fresher longer.
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Hey, all, check out this website I just found: http://www.stilltasty.com/fooditems/index/17578
Pretty comprehensive guide to shelf life of foods. It's even got an entry for bacon drippings, in case anyone's curious still from last week's conversation.