Preserving
Advice, Questions, and Discussions about Preserving
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I have a surplus of edible flowers. I'd love to store them or use them up in recipes. Any recommendations?
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Preserved lemons in everything!
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Old tomatoes :(
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Freezing before pickling?
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Trying to get a decent shelf life of the sauce. Considering lime powder or asorbic acid. Don't know much about preserving stuff.
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Watermelon rind pickle miscalculation
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Bird's eye chilis: What is the best way to preserve them? ;o)
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Fall preserving
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Putting tomatoes without canning
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Has anyone ever tried to preserve a “Buddha’s Hand” citron fruit as you would preserve regular lemons?
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How do I re-process unsealed strawberry jam?
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Fruits preserved in honey
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I have a pressure cooker I use for cooking. Can I use that for canning?
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Best way to slice kumquats
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