Baking
Advice, Questions, and Discussions about Baking
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I'd like a brownie, cookie, or cake recipe that uses pudding mix in the ingredients.
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Meringue powder substitute? Powdered egg whites?
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cake to cupcakes
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Can you make buttermilk with almond milk and vinegar?
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I am making strawberry shortcakes for Easter dessert Recipe calls for oatmeal and I only have the quick cooking can I use that ?
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time per pound to cook a ham
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How to thin chocolate
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Beer Sludge
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Red cocoa
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What is the Difference... a Passover ?
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Looking for a great but super easy carrot cake cupcake recipe
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At what oven temp should I cook 4 thin center cut pork chops and for how long?
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How to bake a layer cake with candy bar pieces in the cake.
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Coconut macaroons: condensed milk or not?
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What are your tricks for keeping brown sugar soft?
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A question about a recipe: Maple Yogurt Pound Cake
Recipe Question For: Maple Yogurt Pound Cake -
Whole Grain Sweet Potato Muffins: 2.5 cups of flour sounds like more than 12 muffins. Anyone made this? What as your yield?
Recipe Question For: Whole Grain Sweet Potato Muffins -
Can I substitute grapeseed oil for vegetable oil in a brownie recipe?
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What's the difference between waxed paper and parchment paper?
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S'mores cake.
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