Recipe Questions
Advice, Questions, and Discussions about Recipe Questions
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A question about a recipe: Shrimp Pad Thai
Recipe Question For: Shrimp Pad Thai -
A question about a recipe: Shrimp Pad Thai
Recipe Question For: Shrimp Pad Thai -
A question about a recipe: Polenta Cheese Bites
Recipe Question For: Polenta Cheese Bites -
A question about a recipe: Creamy Sausage Stuffed Mushrooms
Recipe Question For: Creamy Sausage-Stuffed Mushrooms -
A question about a recipe: Almond Brittle garnish with Sea Salt
Recipe Question For: Almond Brittle Garnished with Sea Salt -
Can I make this today and store in my fridge until Christmas day? What's the shelf life and does it need refrigeration? Thinking about making thi...
Recipe Question For: Cheddar cheese biscuits with bacon jam -
If you were to freeze these to save for later, would you do it before or after the cooking? I don't know if the dumplings you buy at the store in...
Recipe Question For: The Addictive Pot Stickers -
A question about a recipe: Caramelized Pear and Gruyère Torta
Recipe Question For: Caramelized Pear and Gruyère Torta -
This recipe looks amazing but I am having some difficulty understanding the directions. First, should the potatoes be precooked or not? They wi...
Recipe Question For: Potato Leek Tart with Goat Cheese and Parsley Purée -
A question about a recipe: White Bean and Shiitake Soup
Recipe Question For: White Bean and Shiitake Soup -
A question about a recipe: Cinnamon-Sugar Pita Chips
Recipe Question For: Cinnamon-Sugar Pita Chips -
A question about a recipe: Meyer Lemon Macarons
Recipe Question For: Meyer Lemon Macarons -
A question about a recipe: Quick Braised Sirloin with Horseradish Sauce
Recipe Question For: Quick Braised Sirloin with Horseradish Sauce -
A question about a recipe: Quick Braised Sirloin with Horseradish Sauce
Recipe Question For: Quick Braised Sirloin with Horseradish Sauce -
A question about a recipe: New Orleans Style Milk Punch
Recipe Question For: New Orleans Style Milk Punch -
A question about a recipe: Tuscan Onion Confit
Recipe Question For: Tuscan Onion Confit -
A question about a recipe: French Onion Soup
Recipe Question For: French Onion Soup -
Merrill, I am wondering if I could use mascarpone instead of cream cheese since I have it at home right now.
Recipe Question For: Best Cream Cheese Cookies -
What is a supermarket brand of olive oil that would be appropriate to use?
Recipe Question For: Grown-Up Birthday Cake -
This pate tasted wonderful but I must have done something wrong. It was very dense and quite dry. What could I have added to moisten and smooth...
Recipe Question For: Tuscan Chicken Liver Paté
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