Hotline Topics
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Eating When Feeling Under the Weather
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Could you use a pulverized chocolate bar in Lu of coco powder?
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Am I Crazy? Is it Just Me? Re: Whole Foods Customer #1
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Why is vinegar added to poaching liquid for eggs?
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Where can I find fine milled blueberry flaxseed? Thank you!
Recipe Question For: Supercharged Healthy Blueberry Muffin -
Adding a tin of tomatoes to a massaman lamb shanks curry... What do you reckon?
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A question about a recipe: Squashed Potatoes
Recipe Question For: Squashed Potatoes -
Instead of LEMON?
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What can I do with 2 bags full of wheat bread crusts (from pb&j) other than croutons
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Marinating lamb that is frozen?
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how long to bake drumsticks?
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Is there any way to save slightly burnt caramel?
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What to do with Sunchokes?
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Sorry, that did not come out correctly, question was, how do I read or review all answers to questions ?
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steaks were vacummed sealed in jan 2009 are they still ok to eat now in april 2012 ?
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If I want to cook frozen wings and thighs .. How long will this take , I don't have a microwave to defrost
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What is the best way to make dulce de leche?
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How long can crab sticks stay in the fridge?
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How far ahead can the chicken be breaded?
Recipe Question For: Herbed Chicken Cutlets with Panko and Parmesan -
April 18, 2012 Wednesdays E-mail
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