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Sweet tater measure which correct
Recipe Question For: Sweet Potato Rum Cookies -
Do the pistachio's need to be unsalted or salted?
Recipe Question For: Olive Oil Sugar Cookies With Pistachios & Lemon Glaze -
I left the turkey carcass out on the counter for 6 hrs...is it safe to make it into a broth?
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I soaked my beans my pinto beans overnight in a pot in the refrig that came out black is it okay for me to cook them
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My tapioca syrup solidified - help!
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Can you make up creamy chicken breast and refrigerate without cooking til next day. The recipe has chicken breast, sliced Swiss cheese, cream of chic
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Help for my St Nicholas celebration
Recipe Question For: Milk Chocolate Panna Cotta -
If I wanted to make a batch of peppermint and vanilla, should I just substitute the exact amount of vanilla extract that you have down for peppermint?
Recipe Question For: Peppermint Sandwich Cookie Filling -
Question on the amount of puff pastry called for
Recipe Question For: 'Everything' Pigs in a Blanket -
Cutting chicken in half for chicken kiev?
Recipe Question For: Chicken Kiev with Walnuts in a Sage Brown Butter Sauce -
Can still use cream cheese that I have brought to room temp twice, a third time?
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Is eggs benedict supposed to be served hot or cold???
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Well I was broiling boneless chicken breasts at 525 and I had already flipped it and my own got messed up , chicken is still not cooked throughly
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Cheesecake batter with 4 eggs was to bake 90 mins. Oven did not come up to temp, operator error. Now baking for 90 mins at corr temp. Still safe?
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Turkey done to soon. What do I do with it for the next 4 hours?
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Mulled wine in an instant pot. Recipe calls to pressure cook apple juice with the spices then add wine at the end. Can we just pressure cook wine?
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We are deep frying a 13 lb turkey. It’s been in 20 min but oil temp hasn’t gone above 225 (we put it in at 250). We need 350, any ideas?
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“Milk” options for Parker house rolls
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turkey cavity still frozen but already opened from package
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Turkey Cavity Still Frozen , Help!
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