Hotline Topics
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any recipes for ground beef fritters
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How long does it take to cook frozen Lima beans on the stove
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Can I sear then braise first cut veal chops in the oven?
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Substituing Half & Half for milk?
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do you peel tomatoes before fire toasting?
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How should I make my tamale masa?
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what is the substitue for liquid glucose
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What consist abc is creme fraiche suppose to be
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I have a question about Grape Focaccia (Schiacciata all'uva)
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Is popeyes red beans and rice (top still on) left out overnight still good to eat?
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What is the difference between white whole wheat flourwhole wheat pastry flour and regular whole wheat
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I'm making cake pops as place holders for my wedding, but two of my guests are allergic to chocolate! Can I substitute it with caramel?
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How can i use brown rise flour
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I'm about to start making these cookies "Cowboy Blobdies" and it calls for icing sugar??? is that the same as powdered sugar?
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I have peppers and onions in oven at 400 degrees covered how long will they take to get nice and soft to mix with sausage ? Should I remove a
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Aretha Frankenstein's waffles question
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I started to slow cook my roast after about 2 hours the electricity flickered and turned off the cock pot returned home several hours later to find th
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How long should you cook a frozen ham?
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What is the oven temperature for Erin Mcdowell's ciabatta?
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Time estimate and cooking temp for 11 lb bone in pork shoulder
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