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T. Any tips on cleaning up the gloopy pot after I've poured out the caramel??
Recipe Question For: Pine Nut Brittle with Rosemary -
Knife gift - success!
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Cutco Knives? Any recommendations?
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QUICHE LORRAINE WITH SOFT CREAMY CUSTARD?
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Can you use a blow torch to char radicchio if you do not have a grill setup?
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I have to avoid alcohol (even cooked) for this crowd. what about soaking the cranberries in apple cider or orange juice w a little lemon juice?
Recipe Question For: Fuyu Persimmon and Cranberry Tarte Tatin -
Have you tried using Bulgarian yogurt in your butter recipe?
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Any idea how this freezes? I need to use up some Turkey leftovers pretty urgently, but am not planning to serving this for a while. If I omit the...
Recipe Question For: Turkey Pho -
Should sriracha be refrigerated?
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Amount of fresh ginger in this recipe?
Recipe Question For: Ma Po Tofu (Stir-Fried Bean Curd with Ground Turkey or Vegan ground) -
Belgian Triple Ale Substitute
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easy holiday cookie recipes?
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At the beginning of the recipe it says preheat to 325. At the end of the recipe it says to cook in a preheated 425 oven? What to do?
Recipe Question For: Cheesy Broccoli, Chicken and Rice Gratin with Crisp Almonds -
How do you feel about me using the little scissors-style shrimp de-veining tool I bought at Williams-Sonoma to cut down the back of each shrimp? I...
Recipe Question For: Flamin' Cajun Shrimp -
Pad Thai failure
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my biscotti recipe is too wet... help!
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Substitute almond extract for Tuaca?
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food processor
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I need dehydrated cumquats for a christmas pudding. What could I substitute them for (not mixed peel)?
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Roughly how many people will this serve?
Recipe Question For: Spinach, Mushrooms, and Cream for Dinner
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